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Dunkin’ Down Under
A Dunkin’ date.
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Philippine Dunkin’
When I’m not chasing birds, I’m chasing Dunkin’.
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Toilet Restaurant
Toilet is usually not the word you want associated with a restaurant.
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Taiwan Night Market
Squid and octopus on the menu.
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What’s For Dinner
Not for my palate.
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A Gathering of Chefs
Preserving culinary heritage.
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Gastronomic Theater
Cashew frog, on creamy edamame, crispy herbs, Gremolata, and false caviar of apple, cucumber and juniper.
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Day Drinkin’ in BVI
This was day drinkin’ so I started with the lowest strength.
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What Do You Eat There?
My only complaint so far is the 15 pounds I’ve put on.
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Culinary Classroom
Cooking and stories.
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Malaga Moments
Starting my day right, with DD in Spain.
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Eat More Art
It just seemed wrong to stick a fork into this beauty.
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Taste the Rainbow
Many cities have local food tasting tours. I’m not much of a foodie; the focus is usually on local meat or seafood specialties, and alcohol, most of which is wasted on me. But in Colombia, I found a food tasting tour I could get behind: Taste the Rainbow, a tour of the colorful wares at
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Diddle Dee Jam
I loved the word, as well as the treat.
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Ad-Libbing My Life
Having to ad lib my life is wearing today.
3 Years Around the World