At least 100 different dessert options have been available in the ship restaurants. So how many have I indulged in? For 8 days straight, I had nothing but crème brulée for dessert. With an occasional sorbet added in. I don’t argue with success.
3 Years Around the World
Crazy About Crème Brulée
9 responses to “Crazy About Crème Brulée”
Definitely one of my favorites, but trifle and Rhum babas are my top of the line!
I love how you assiduously documented each one—yum! 😋
I’m all about the documentation – it’s the scientist in me!
Looks delicious, but wait, wait what happened to new experiences =new synapsis. The CB dendrite is going to be overdeveloped. It could also be that your body needed the cream because of the cold temperatures.
True, I am stunting some dendrites. But I’m having different appetizers and entrees every day, so I think they will cancel each other out. 🙂
Bills favorite – he’s so jealous. Looks incredibly delicious!
Ha! Bill’s got good taste…
I have a friend who is just like this that I travelled with.. we all indulged in Creme Brulee each night!!!!
I just can’t pass them up!